Course Content
Microscopes and Microscopy
MICROSCOPES AND MICROSCOPY OBJECTIVES By the end of this topic, the trainee should be able to: 1.Name various types of microscopes. 2.State the function of parts of a microscope. 3.Describe the use of compound light microscopes describe care and maintenance of compound microscopes. 4.Describe preparation of microscope slides
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The Cell
OBJECTIVES By the end of this topic, the trainee should be able to: 1.Define and explain meaning of terms. 2.State types of cells. 3.Describe the cell structure under the light microscope. 4.State the functions of cell organelles. 5.Describe the process of mitosis and meiosis. 6.Describe physiological processes of cells. 7.describe the techniques of cell isolation. 8.Describe the procedure of temporary cell preparation.
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Microorganisms
OBJECTIVES By the end of this topic , the trainee should be able to: 1.Classify the major groups of microorganisms. 2.State the general characteristics of each group. 3.Explain their mode of nutrition and reproduction. 4.Describe culture media. 5.Describe culturing techniques for bacteria. 6.Describe methods for determining bacteria population. 7.Describe sterilization and disinfection techniques.
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Immunological Techniques
OBJECTIVES By the end of this topic, the trainee should be able to: 1.Define terms. 2.Describe types of immunity. 3.Describe types of immune cells. 4.Describe the lymphoid organs and tissues. 5.Describe serological and immunological techniques.
0/8
Herbarium Techniques
OBJECTIVES By the end of this topic , the trainee should be able to: 1.Explain terms 2.Describe importance of collecting and preserving herbarium specimens 3.Describe sources of herbarium specimens 4.Describe collection of herbarium specimens 5.Describe preservation of herbarium specimens 6.Describe display of herbarium specimens
0/8
Museum Techniques
OBJECTIVES By the end of this topic, the trainee should be able to: 1.Explain terms. 2.Describe importance of collecting and preserving museum specimens. 3.Describe sources of museum specimens. 4.Describe collection of museum specimens. 5.Describe preservation of museum specimens. 6.Describe display of museum specimens
0/5
Vivarium Techniques
OBJECTIVES By the end of this topic, the trainee should be able to: 1.Explain terms. 2.Describe importance of vivarium. 3.Describe essential features of a vivarium. 4.Describe construction of a vivarium. 5.Describe maintenance of a vivarium.
0/4
Aquarium Techniques
OBJECTIVES By the end of this topic, the trainee should be able to: 1.Explain terms. 2.Describe importance of aquariums. 3.Describe essential features of an aquarium tank. 4.Describe construction of an aquarium tank. 5.Describe maintenance of an aquarium tank.
0/4
Laboratory Animals
OBJECTIVES The objective of this chapter is to give a better understanding of the technical requirements regarding handling, care and maintained of various laboratory animals In this chapter, we will; 1. Identify the various types of laboratory animals. 2.Discuss the general care and handling of laboratory animals. 3. Describe the various methods of restraining and humane killing laboratory animals 4.Discuss care of specific disease free (SPF)and Gnotobiotic animals
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Introduction to Ecology
OBJECTIVE By the end of this module, the trainee should be able to: 1.Explain terms. 2.Describe biotic and abiotic factors. 3.Explain adaptation of organisms to terrestrial and aquatic environment. 4.Describe the energy flow in ecosystem. 5.Explain estimation of population in ecosystem. 6.Describe influence of human activities on environment. 7.Describe basic biogeochemical cycles.
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Plant Anatomy and Physiology
OBJECTIVES By the end of this topic, the trainee should be able to: 1.Describe of plant parts and tissues. 2.Describe functions of various plant tissues. 3.Describe processes in plants .
0/9
Biology Techniques For Science Laboratory Technicians
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Preparation of Culture Media

The preparation of culture media involves several steps to ensure the proper formulation, sterilization, and storage of the media. Here is a general outline of the process:

  1. Formulation: Determine the type of media required based on the organism or cells being cultured and the purpose of the study. Select the appropriate recipe or obtain commercially available media. The formulation will depend on whether you are preparing solid or liquid media, as well as the specific components and concentrations needed.

  2. Weighing and Mixing: Measure the required amounts of each component according to the recipe or media formulation. Weigh the ingredients accurately using a balance, ensuring that the correct proportions are maintained. Some components may need to be dissolved in water separately before being added to the final mixture. Mix the ingredients thoroughly until they are completely dissolved.

  3. Adjusting pH: Check the pH of the media using a pH meter or pH indicator paper. Adjust the pH to the desired value using an appropriate acid (e.g., hydrochloric acid) or base (e.g., sodium hydroxide). pH adjustment is critical, as it affects the growth and viability of the microorganisms or cells being cultured.

  4. Sterilization: Sterilization is a crucial step to eliminate any existing microbial contamination and prevent the growth of unwanted microorganisms in the media. Autoclaving is the most common method of sterilization for culture media. Fill the media in suitable containers, such as test tubes, flasks, or petri dishes, and tightly seal them with appropriate closures. Autoclave the media at the recommended temperature (typically 121°C) for the specified duration (usually 15-20 minutes) to achieve proper sterilization.

  5. Cooling and Solidification (for solid media): If preparing solid media, after sterilization, allow the media to cool down to approximately 50-60°C. At this temperature, the media is still liquid but has cooled enough to prevent the destruction of heat-sensitive additives. Pour the media into sterile petri dishes or other suitable containers and allow it to solidify.

  6. Labeling and Storage: Once the media has solidified or cooled down completely, label the containers with necessary information, such as the media type, date of preparation, and any additives or antibiotics included. Store the media in a cool, dry place away from direct sunlight to maintain its quality and prevent contamination. Different media may have varying shelf lives, so it is essential to follow the recommended storage conditions and expiration dates.

Note: It is crucial to maintain aseptic techniques throughout the preparation process to avoid introducing contaminants. Work in a clean and sterile environment, using proper laboratory practices and equipment, such as laminar flow hoods, sterile gloves, and sterile utensils.

It is also worth mentioning that some specialized culture media may require additional steps or modifications depending on the specific requirements of the organisms or cells being cultured. It is essential to follow the instructions provided with commercially available media or consult appropriate references for specific protocols when preparing culture media for particular applications.

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